You’ve watched all the cooking shows - now learn to cook in the great outdoors. Come participate in leave no trace principles while cooking a full meal and dessert. We’ll discuss food prep for camping and backpacking trips, how to use different types of outdoor cooking methods, and cooking with limited supplies. You do not want to miss this soup-er event! The cost is $15 and registration is required. Parking is $7 or free for Regional Parks members. For more information, contact Alexis Puerto-Holmes by email at Alexis.PuertoHolmes@sonoma-county.org or by phone at (707) 565-1246.

Register:

• January 25
• May 23